Delicious Oven French Fries

Makes 5 servings

Ingredients

  • 2 potatoes (large, about 2 pounds)
  • 1 teaspoon white pepper (ground)
  • 8 cups water (ice)
  • 1/4 teaspoon allspice
  • 1 teaspoon garlic powder
  • 1 teaspoon pepper flakes (hot)
  • 1 teaspoon onion powder
  • 1 tablespoon vegetable oil
  • 1/4 teaspoon salt

Directions

  1. Scrub potatoes and cut into 1/2 inch strips.
  2. Place potato strips into ice water, cover, and chill for 1 hour or longer.
  3. Remove potatoes and dry strips thoroughly.
  4. Place garlic powder, onion powder, salt, white pepper, allspice and pepper flakes in plastic bag.
  5. Toss potatoes in spice mixture.
  6. Brush potatoes with oil.
  7. Place potatoes in nonstick shallow baking pan.
  8. Cover with aluminum foil and place in 475° F oven for 15 minutes.
  9. Remove foil and continue baking uncovered for additional 15-20 minutes or until golden brown. Turn fries occasionally to brown on all sides.